soups — הבלוג של מרטין

Posts tagged soups

How Do You Explain Obsessions?

Martin MelaverMay 21, 2021Etzlenu: Soul Food, Tel Avivfood preparation, obsession, soups, Philosophy of Food, private chef, personal chef, southern cooking tel aviv, soul food Tel Aviv

When the Adaptation Falls Short ?

A brief meditation on the bias of second-fiddle words

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverMay 19, 2021Etzlenu: Soul Food, Tel Avivfoodways, cultural fusion, food business, food culture, food memory, classic southern dishes, peanuts, soups, southern culture

Crunch Time

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverMay 18, 2021Etzlenu: Soul Food, Tel AvivFoodways, regional cuisine, food preparation, soups, seasonal cooking, southern cooking tel aviv, southern culture, soul food Tel Aviv, Philosophy of Food

Blue

A shaggy-dog stories centered on blue cheese dressing

"We're on a Mission From God"

The Quest for the perfect vegan stock

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverMay 4, 2021Etzlenu: Soul Food, Tel Avivvegan soul food, food preparation, food business, sustainability, private chef, personal chef, Philosophy of Food, soups, southern cooking tel aviv, soul food Tel Aviv, southern soul food, classic southern dishes

It's All About the Stock (I Think)

Detective work in our soul food kitchen

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverApril 11, 2021Etzlenu: Soul Food, Tel Avivvegan soul food, food preparation, soups, private chef, personal chef, Philosophy of Food, southern soul food, soul food Tel Aviv, southern cooking tel aviv

Skimming Off the Top

Making Consomme

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverJanuary 11, 2021Etzlenu: Soul Food, Tel Avivfood preparation, southern cooking tel aviv, soups, southern soul food, soul food Tel Aviv, private chef, personal chef, Philosophy of Food

You Can Take the Boy Out of the Peanut . . .

You Can Take the Boy Out of the Peanut . . .

. . . but you can’t take the peanut out of the boy.

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverDecember 5, 2020Etzlenu: Soul Food, Tel Avivfood memory, friends and family, peanuts, private chef, personal chef, Philosophy of Food, soups, soul food Tel Aviv, southern cooking tel aviv, southern soul food, food preparation

File Under: Do People Really Make That?

The elegance and simplicity of parmesan crisps

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverNovember 22, 2020Etzlenu: Soul Food, Tel Avivfood preparation, southern cooking tel aviv, soups, soul food Tel Aviv, southern soul food, private chef, personal chef, Philosophy of Food

The Soul of an Old Tureen

Hard to imagine anything better than this simple soup. Refinements perhaps. But better?

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverJuly 18, 2020Etzlenu: Soul Food, Tel AvivGourmet Comfort Food, private chef, personal chef, Philosophy of Food, soups, southern soul food, southern cooking tel aviv, soul food Tel Aviv