Here we are talking about cooking quail eggs to perfection.
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Read Moreplagiarism in the kitchen
Read MoreOne of my guests notes that the dish seems to be lacking something that my other dishes have.
Read MoreHow many times can you make even a really good dish before going stir crazy?
Read MoreNot likely, with 3 strategies for the lemons included.
Read MoreAfter all the effort, it’s simply the bread at the table that speaks the loudest
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”Dear Martin, a few things you need to remember . . . .”
Could I pass a blindfold test? Don’t even ask.
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Read MoreMy daughter said there’d be days like this . . . .
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Read MoreThere are certain elements in our soul food kitchen that make no fucking business sense at all.
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