הבלוג של מרטין — ETZLENU

Posts in food philosophy

You’ve Got the Money, Honey . . .

You’ve Got the Money, Honey . . .

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverApril 30, 2021Etzlenu: Soul Food, Tel Avivtaste, southern cooking tel aviv, southern soul food, soul food Tel Aviv, personal chef, taste profiles

Before I Get Whey Deep

Before I Get Whey Deep

Choke Me in the Shallow Water

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverApril 29, 2021Etzlenu: Soul Food, Tel Avivsustainability, circular economy, waste, Philosophy of Food, private chef, personal chef, southern soul food, soul food Tel Aviv, seasonal cooking, southern cooking tel aviv, Locally sourced foods

Ya got cha pickled eggs, 'n' pickled shrimp, 'n' pickled okra

Ya got cha pickled eggs, 'n' pickled shrimp, 'n' pickled okra

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverApril 28, 2021Etzlenu: Soul Food, Tel Avivfood culture, regional cuisine, middle eastern cuisine, soul food Tel Aviv, southern soul food, seasonal cooking, southern cooking tel aviv, classic southern dishes, Philosophy of Food, private chef, personal chef

Green-Eyed Lady

Green-Eyed Lady

Vintage Kitchen Envy

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverApril 27, 2021Etzlenu: Soul Food, Tel Avivfood memory, friends and family, Savannah, private chef, personal chef, Philosophy of Food, equipping a kitchen, southern cooking tel aviv, southern soul food, soul food Tel Aviv, classic southern dishes

Lettuce Please Forget Certain Food Memories

Lettuce Please Forget Certain Food Memories

Hot Enough to Fry an Egg on the Sidewalk

Hot Enough to Fry an Egg on the Sidewalk

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverApril 25, 2021Etzlenu: Soul Food, Tel Avivslow cooking, classic southern dishes, Philosophy of Food, private chef, personal chef, southern soul food, soul food Tel Aviv, seasonal cooking, southern cooking tel aviv

Blessed are the Cheese Makers

Blessed are the Cheese Makers

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverApril 24, 2021Etzlenu: Soul Food, Tel Avivslow cooking, food preparation, sustainability, private chef, personal chef, Philosophy of Food, southern cooking tel aviv, soul food Tel Aviv, southern soul food, classic southern dishes

Fear and Loving in Our Soul Food Kitchen

Fear and Loving in Our Soul Food Kitchen

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverApril 23, 2021Etzlenu: Soul Food, Tel Avivfriends and family, equipping a kitchen, Philosophy of Food, personal chef, private chef, southern cooking tel aviv, southern soul food, soul food Tel Aviv

Earth Day 2021

Earth Day 2021

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverApril 22, 2021Etzlenu: Soul Food, Tel Avivsustainability, farm to table, food preparation, Locally sourced foods, private chef, Philosophy of Food, personal chef, soul food Tel Aviv, seasonal cooking, southern soul food, southern cooking tel aviv, vegan soul food

Modest Tips from our Soul Food Kitchen

Modest Tips from our Soul Food Kitchen

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverApril 21, 2021Etzlenu: Soul Food, Tel Avivfood preparation, food memory, equipping a kitchen, culinary tips, Philosophy of Food, private chef, personal chef, southern soul food, soul food Tel Aviv, southern cooking tel aviv, classic southern dishes, vegan soul food

The Rutting Season

The Rutting Season

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverApril 20, 2021Etzlenu: Soul Food, Tel Avivfood preparation, lifelong learning, cooking techniques, creativity, Philosophy of Food, private chef, personal chef, soul food Tel Aviv, southern soul food, southern cooking tel aviv

I, Ain't Gonna Cook in Drake's Kitchen

I, Ain't Gonna Cook in Drake's Kitchen

(Nor be part of a brigade system)

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverApril 19, 2021Etzlenu: Soul Food, Tel Avivdesign, mindfulness, food preparation, food and technology, food business, private chef, personal chef, Philosophy of Food, equipping a kitchen, southern cooking tel aviv, southern soul food, soul food Tel Aviv

Dancing Salad With the Stars

Dancing Salad With the Stars

Please, no photographs

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverApril 18, 2021Etzlenu: Soul Food, Tel Avivfriends and family, food business, food preparation, creativity in the kitchen, Philosophy of Food, private chef, personal chef, soul food Tel Aviv, southern soul food, seasonal cooking

As I Lay Eating

As I Lay Eating

Last Meal Wishes

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverApril 17, 2021Etzlenu: Soul Food, Tel Avivfriends and family, food preparation, food memory, private chef, personal chef, Philosophy of Food, favorite foods, southern cooking tel aviv, soul food Tel Aviv, southern soul food, classic southern dishes

Top 5 Customer Traits

Top 5 Customer Traits

A quixotic effort to infuse Tel Aviv culture with a tad of soul

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverApril 16, 2021Etzlenu: Soul Food, Tel Avivisraeli culture, service, food lore, food culture, private chef, personal chef, Philosophy of Food, southern cooking tel aviv, soul food Tel Aviv, southern soul food

Happy Birthday IS

Happy Birthday IS

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverApril 15, 2021Etzlenu: Soul Food, Tel Avivfriends and family, helping hands, personal chef, Philosophy of Food, private chef, southern soul food, southern cooking tel aviv, soul food Tel Aviv

Friday Night (High)Lights

Friday Night (High)Lights

No, not the Texas football series

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverApril 13, 2021Etzlenu: Soul Food, Tel Avivfriends and family, food memory, food lore, food preparation, private chef, personal chef, Philosophy of Food, helping hands, drugs, southern cooking tel aviv, soul food Tel Aviv, southern soul food, classic southern dishes

"I'm Good"

"I'm Good"

A concise primer on southern linguistics

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverApril 12, 2021Etzlenu: Soul Food, Tel Avivsouthern cooking tel aviv, southern soul food, classic southern dishes, food and language, food preparation, southern culture, private chef, personal chef, Philosophy of Food, soul food Tel Aviv

It's All About the Stock (I Think)

It's All About the Stock (I Think)

Detective work in our soul food kitchen

food philosophy, Food orders Tel Aviv, food, comfort foodMartin MelaverApril 11, 2021Etzlenu: Soul Food, Tel Avivvegan soul food, food preparation, soups, private chef, personal chef, Philosophy of Food, southern soul food, soul food Tel Aviv, southern cooking tel aviv

My Daughter's First Rhubarb . . . My First Rhubarb

My Daughter's First Rhubarb . . . My First Rhubarb

comfort food, food, Food orders Tel Aviv, food philosophyMartin MelaverApril 10, 2021Etzlenu: Soul Food, Tel Avivfriends and family, shared cooking, food preparation, food lore, classic southern dishes, vegan soul food, southern soul food, Philosophy of Food